Kyoto Cherry Rose
A green tea from Hunan, China blended with sweet cherry blossoms and rose petals added to stimulate the blossoms.
To Make
To brew pour boiling over 1 teaspoon of leaves and leave for 2 - 5 minutes.
Best served on it's own.
SHIPPING INFO
Free post and packaging.
Should arrive within 3 buisness days of order
£5.00Price